Vodka Cured Salmon

Vodka Cured Salmon

We absolutely love curing our own salmon at Devour and have been doing so pretty much since the very first Devour event way back in 1997. As summer approaches and we want to be outside as much as possible and not slaving over a hot hot stove - we started thinking of delicious recipes where no heat is required to create something wonderful to eat. 

Party to the People - Spring 2018

Party to the People - Spring 2018

Spring has finally arrived and, just like the trees are sprouting leaves, we are bursting to get outside and enjoy the end of a long winter.  Simple pleasures like the satisfying crunch of a fresh snap pea or the delicious lick of an ice cream cone will be savoured.  This is the time of year where doing things that make you smile is a must!. 

Setting the Table

Setting the Table

A dinner party isn’t just about the food. There’s a whole art to hosting and planning a great gathering, no matter how simple or sophisticated of an event it is. One of the best ways to add personality to your party is to get creative with how you set your table. Tablescaping is a fun and simple way to really enhance your event. Chances are you have put a lot of thought into the food you are serving, so let’s showcase it in the best light possible!

The Great Outdoors

The Great Outdoors

There’s nothing quite like an outdoor party in Alberta. Especially one where there’s good food, good people and good entertainment. Whether it’s a wedding, a corporate retreat or Stampede hoedown, an outdoor party is always a great way to take in the good weather, and get to know great people.